Old Texas - Ghost Pepper

• Quantity: 455ml
• Origin: USA

The Pioneers of Spice: A Sauce That Makes Ghosts Scream

Imagine a sauce so spicy it would make a cactus cry. This is exactly what the fearless Texas settlers would have created if they had access to the formidable Ghost Pepper. Old Texas Ghost Pepper sauce is the missing link between pioneer cooking and the modern culinary art of Texas barbecue.

From the Kitchen Hearth to the Fire of Hell

Our Texan ancestors, experts in slow cooking over coals, would surely have appreciated this sauce that ignites the taste buds. With its explosive blend of Ghost Pepper chilies, this devilish concoction would probably have sent the Comanches fleeing faster than a herd of panicked bison.

The Secret Weapon of Culinary Cowboys

"If the cowboys of yesteryear had had this sauce in their saddlebags, they could have seasoned their steaks while defending themselves against hungry bears. The Ghost Pepper Sauce from Old Texas is so powerful that it could have served as fuel for the first transcontinental railroads - if only our ancestors had dared to try it."

• Ingredients: Tomato puree (63%), cane sugar, yellow mustard (distilled vinegar, water, mustard seeds, salt, turmeric, paprika, spices), distilled vinegar, liquid smoke, molasses, granulated garlic, salt, chili powder, dehydrated onion, granulated onion, Bhut Jolokia peppers (2.9%), xanthan gum, citric acid, cayenne pepper, cumin, oregano, cloves.

• Nutritional value per 100ml

• Allergens: Mustard