Chimac - Korean BBQ Sauce

Chimac – Korean BBQ Sauce: authentic Korean flavor for your grill

Dive into the richness of Chimac – Korean BBQ Sauce, a Korean barbecue sauce with deep, sweet aromas. Its base of fermented soybean paste (27.3%), brown sugar with molasses, and soy sauce delivers unparalleled umami intensity.

Enhanced with garlic, apple cider vinegar, and spices, this Korean BBQ sauce is perfect for marinating meats, glazing ribs, or accompanying Asian dishes. Koji and mustard powder add depth, while its creamy texture ensures perfect adhesion during cooking.

A must-have sauce for all barbecue lovers and fans of authentic Korean cuisine.

Brown sugar (sugar, cane molasses), apple cider vinegar, fermented soybean paste (27.3%) [water, soybeans, wheat flour, salt, wheat, koji, alcohol (barley, wheat), defatted soy powder, flavor enhancer (E621), mustard powder], soy sauce [water, soybeans, wheat, salt], garlic, water, rapeseed oil, spices, thickener: xanthan gum (E415).

• Wheat
• soy
• Barley
• Mustard

Marinate meats, glaze ribs, or accompany Asian dishes.