Chimac - Korean BBQ Sauce

Chimac - Korean BBQ Sauce: Authentic Korean Flavor for Your Grill

Dive into the rich taste of Chimac - Korean BBQ Sauce, a Korean-style barbecue sauce bursting with deep, sweet aromas. Its base of fermented soybean paste (27.3%), brown sugar with molasses, and soy sauce delivers a powerful umami intensity.

Enhanced with garlic, apple cider vinegar, and spices, this Korean BBQ sauce is perfect for marinating meats, glazing ribs, or serving with Asian dishes. Koji and mustard powder add depth, while its smooth texture ensures ideal coating during cooking.

A must-have for fans of barbecue and authentic Korean cuisine.

Ingredients: 

Allergens: Soy, Wheat, Barley, Mustard.

Brown sugar (sugar, cane molasses), apple cider vinegar, fermented soybean paste (27.3%) [water, soybeans, wheat flour, salt, wheat, koji, alcohol (barley, wheat), defatted soy powder, flavor enhancer (E621), mustard powder], soy sauce [water, soybeans, wheat, salt], garlic, water, rapeseed oil, spices, thickener: xanthan gum (E415).

• Blé
• soy
• Barley
• Mustard

Marinate meats, glaze ribs, or accompany Asian dishes.