Angry Goat Pepper Co - Black Garlic Ghost Pepper

Angry Goat Pepper Co - Black Garlic Ghost Pepper: Deep Flavor & Extreme Heat

Angry Goat Pepper Co - Black Garlic Ghost Pepper offers a bold and refined experience. From the first opening, it reveals an enchanting aroma of black garlic, roasted red peppers, and Ghost pepper. This powerful blend is balanced by the sweetness of tomato paste and brown sugar, creating a rich, deep, and slightly sweet flavor profile.

Balsamic vinegar, Worcestershire sauce, and gluten-free tamari add a complex umami touch, perfect for heat seekers. Ideal on grilled meats, vegetables, or as a marinade, this sauce stands out with its controlled heat and smoky aromas, enhanced by garlic and paprika.

A gourmet hot sauce designed to elevate every bite.

Tomato paste, roasted red peppers (roasted red peppers, water, citric acid, salt), brown sugar (cane sugar, molasses), apple cider vinegar, molasses, Worcestershire sauce (distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, clove, tamarind extract, natural flavors, chili extract), water, Ghost pepper purée (peppers, vinegar), balsamic vinegar (wine vinegar, concentrated grape must, caramel coloring), black garlic powder, garlic granules, gluten-free tamari soy sauce (water, soy, salt, alcohol [for freshness]), sea salt, smoked paprika, chili. Refrigerate after opening.

• Poisson
• soy

Grilled meats, vegetables, or marinade.