Orange Krush The Habanero Sauce

A spicy hot sauce made with habanero peppers

This sauce is built on a base of habanero peppers combined with vinegar and salt, enhanced by a precise blend of spices. It develops the characteristic gradual heat of habanero without aiming for extreme intensity.

A blend of warm and aromatic spices

Its flavor profile is structured around deep, warm spices: black pepper, allspice, ginger, cardamom, cinnamon, clove, and mace. Bay leaves add a subtle herbal note, while paprika extends the finish. The result is a complex, flavor-focused spicy sauce with excellent balance.

How to use this spicy hot sauce

This sauce works beautifully on grilled meats, chicken, pork, roasted vegetables, or stews. It’s also ideal for enhancing sauces, marinades, or vegetarian dishes without overpowering other flavors.

Piments habanero, vinaigre, sel, graines de céleri, moutarde, poivre noir, feuilles de laurier, clou de girofle, piment de la Jamaïque, gingembre, macis, cardamome, cannelle, paprika et gomme xanthane.

• Celery
• Mustard

Poulet, porc, légumes rôtis, chili con carne, ragoûts épicés...