Funky Monkey Sauce Banana Rum Pepper

Fruity Hot Sauce with Banana, Rum & Habanero Peppers

This fruity nectar combines aged red peppers with the natural sweetness of banana and the aromatic warmth of rum.

With moderate heat, it focuses on balance and indulgence rather than intensity, offering an accessible and exotic experience.

Flavor profile: ripe banana, rum, and peppers

The initial taste is soft and fruity, highlighted by naturally sweet ripe banana. Rum adds a warm, slightly vanilla-rounded note without an overpowering alcoholic flavor. Habanero peppers provide a gradual heat, while chipotle adds a subtle smoky finish.

Piments rouges vieillis, bananes, vinaigre distillé, rhum, eau, vinaigre de cidre, sel, nectar d’agave, ail, sucre naturel, piments habanero, piments chipotle, épices, gomme xanthane.

Poulet grillé, wings, nuggets, porc laqué, ribs, pulled pork, crevettes, gambas, poissons blancs, burger, wraps, tacos...